Feeding Your Family – Field to Fork

You will find nearly all of your food in the local supermarket, but it makes many stops along the way to ensure it is fresh, safe, healthy and flavorful. Take a journey of diverse agriculture on its path from how each is produced and harvested, processed and packaged, to how and where it is shipped locally and globally and finally ends up on your table.

What To Expect:

✓ Watch videos on how maple syrup, potatoes, and cranberries get from the field to your plate
✓ Sit at a dining room table and make a plate of food from products all grown in Wisconsin
✓ Match up large graphic spinners and discover how products move from farm to consumer